Christmas is the merriest time of the year, spark the holiday cheer ahead of time
Let the festivities begin early at Eden Restaurant, where festive flavours, indulgent feasts and the joy of gathering set the scene for a delicious season. Bring your favourite people together for leisurely lunches filled with laughter and celebratory dinners worth lingering over. With every course, unwrap a little wonder and savour the pleasure of being together.
Whet your appetite with Confit Citrus Trout paired with caviar crème, or ease into the festivities with Smoked French Duck Breast Carpaccio, enriched with caramelised port wine balsamic reduction.
Discover tempting highlights across our lunch and dinner menus, from Red Garoupa en Croûte and Roasted Kurobuta Pork Tenderloin to Sea Urchin Pasta with blue prawn tartare and caviar. For a little festive extravagance, savour Rossini-Style Wagyu Rump Steak crowned with pan-fried foie gras, while Pasta Fregola with caramelised kabocha and morel mushrooms offers a comforting celebration of earthy flavours.
Save room for a sweet finale: Chestnut Pear Mont Blanc or a Pistachio & Cherry Noël Log, featuring roasted pistachio mousse and Morello cherry compote. Dessert selections vary by menu.
Make your gathering even merrier with a generous sharing centrepiece. Our Classic Roasted Truffle Butter Turkey, served with Pommery green peppercorn crème, brings festive tradition to the table — a 4–5kg roast for 6–8 guests to share. Or feast on the Roasted Grain-Fed Angus Beef Tomahawk, a 1kg centrepiece finished with crispy lemongrass and curry leaf rempah, accompanied by tomato sambal sauce, for 2–4 guests.
Available this November and December, these festive menus are an invitation to celebrate early, linger longer and share something special. Reserve your table and unwrap your festive celebration at Eden Restaurant.
Festive Set Lunch
16 November 2026 to 3 January 2027*
Daily | 12PM – 4 PM
3-Course: $68++ per person
4-Course: $78++ per person
Festive Set Dinner
16 November 2026 to 3 January 2027*
Daily | 6PM to 10.30PM
4-Course: $98++ per person
*Not applicable on 24, 25 and 31 December 2026.
Christmas Eve & Day
24 and 25 December 2026
12PM – 10.30PM
Celebrate the season at Eden Restaurant on 24 and 25 December 2026 with a thoughtfully crafted festive dining experience designed for gathering with family and friends. For $138++ per set, guests can enjoy an exquisite 4-course menu featuring highlights such as Japanese Hotate & Botan Ebi Ceviche with Hokkaido Scallop, Roasted Jerusalem Artichoke with Chestnut Veloute, Roasted Australian Wagyu Filet Mignon Rossini and Warm Sticky Date & Toffee Pudding.
Festive Sharing Roasts
Classic Roasted Truffle Butter Turkey with Green Peppercorn Creme (approximately 4 to 5kg): $158++*
Roasted Grain-Fed Angus Beef Tomahawk (1kg) with Lemongrass & Curry Leave Rempah: $168++*
Add-on options ($15++ each):
- Mashed Potato (500 gm)
- Sautéed Brussels Sprouts (500 gm)
- Sautéed Seasonal Broccolini (500 gm)
*Sharing roasts require a pre-order of at least 3 days.
Accor Plus members enjoy 30% off Festive Set Lunch and Dinner menus, as well as Festive Sharing Roasts.
Terms and Conditions
- All prices are in Singapore dollars and subject to 10% Service Charge and 9% Goods & Services Tax (GST).
- Offers mentioned above are subject to availability.
- The offers mentioned above qualify for earning ALL Points.
- Terms and conditions of the ALL Programme apply. Accor+ Explorer F&B benefits applicable.
- Accor+ Explorer benefits are not applicable for orders delivered or for dine-in on 24, 25 and 31 December.
- The hotel reserves the right to discontinue the offer or change the terms and conditions at any time at its discretion, without prior notice.
- Please contact the hotel directly in advance for dietary requirements or any other enquiries.
- Images used are for illustration purposes only.