Celebrate Mum with an elegant Garden Revelry at Eden Restaurant, where the beauty of the season is reflected in every dish.

Designed for sharing, this family-style experience brings loved ones together over thoughtfully crafted plates — from the freshness of Hand-Picked Mesclun Salad with yuzu vinaigrette to indulgent highlights like Crispy Soft-Shell Crab with green mango slaw and comforting classics elevated with Eden’s signature touch.

Begin the celebration with light, garden-inspired appetisers such as Soy-Cured Salmon Ceviche, brightened with shaved fennel and crispy garlic dressing, and the vibrant Heirloom Tomato Caprese crowned with deep-fried burrata and Thai tomato relish.

For mains, savour heartier sharing plates including the umami-rich Gnocchi Miso “Mapo” Tofu, the crowd-favourite Chilli Crab Barley Risotto, or the aromatic Braised Herbal Tang Kuah Chicken, slow-cooked with ginseng and stuffed black fungus — a soulful nod to tradition.

End on a sweet note with desserts made for lingering moments, from warm Apple Crumble with vanilla ice cream to the delicate Berries & Rhubarb Tart, or a refreshing Seasonal Fresh Fruit Salad.

Perfect for families gathering to honour Mum, Eden’s Mother’s Day Garden Revelry offers a leisurely day of refined flavours, relaxed elegance, and heartfelt celebration.

Eden Restaurant
4-31 May 2026
Curated Menu presented in Family-Style Platter.

Accor Plus Explorer discount of 30% applies.