In the heart of Singapore, where the aroma of heritage lingers, classic dishes are reimagined with a contemporary edge. Every bite tells a story of tradition meeting modern creativity, offering a fresh take on timeless flavors.
The Singapore Chilli Crab takes center stage with its bold, spicy-sweet flavors, perfectly complemented by golden Chinese buns for dipping. Designed to share between 2, this signature dish captures the essence of communal dining, bringing people together over an irresistible sauce and succulent crab.
Eden Style Laksa, possibly our signature dish is enriched with plump river prawns and a velvety onsen egg. The familiar flavors of coconut milk and spices are artfully balanced, creating a luxurious take on a local favorite.
The Truffle Chicken Claypot Rice is a modern celebration of comforting flavors, featuring tender chicken, vibrant broccolini, and the umami depth of dark soy sauce. What sets this dish apart is the special touch of truffle, infused directly into the rice. Each grain absorbs the rich, fragrant aroma, adding an indulgent sophistication that elevates this classic claypot preparation. Finished with ginger paste and a hint of chili, this dish redefines tradition with an innovative twist.
Our Chicken Satay delivers smoky, tender skewers grilled to perfection and paired with a bold, spicy peanut sauce that’s bursting with flavor. Designed to bring people together, this dish is perfect for sharing, whether you’re starting a meal with friends or enjoying a casual gathering.
Accor Plus discounts are not applicable for Singapore Chilli Crab*