A FARM-TO-TABLE AUTUMN EXPERIENCE

A FARM-TO-TABLE AUTUMN EXPERIENCE

This October, Eden Restaurant spotlights the season’s best with a farm‑to‑table menu woven through an elegant Asian sensibility. Expect the warmth of autumn produce—beetroot, celeriac, radish, parsnip—lifted by nuanced layers of Asian flavours: aged Zhenjiang vinegar,...
BUILD-YOUR-OWN ROTISSERIE CASSEROLE

BUILD-YOUR-OWN ROTISSERIE CASSEROLE

Build-Your-Own Rotisserie Casserole Some meals feel like a hug—this is one of them. Our limited-time Rotisserie Chicken Casserole is slow-roasted for tenderness, served hot to the table, and made for sharing. Pick a sauce that tells your story; each with its own...