16 to 30 December, 12pm to 11pm
$88++ per set
Step into a world of holiday enchantment at Eden Restaurant, where a festive culinary journey awaits, filled with wonder and delight. Our exclusive four-course menu is designed to awaken your senses and transport you to a realm of magical flavours, where traditional holiday fare is reimagined with an Asian twist, casting a spell on your taste buds.
Your journey begins with the Amberjack, a shimmering dish of fresh fish, crisp cucumber, indulgent caviar, and a piquillo emulsion that sparkles with festive joy. Then, feel the warmth of the season embrace you with the Curry Kabocha Squash Velouté, a silky potion of holiday comfort infused with just the right touch of Asian spice to ignite your soul. For the main course, let your festive adventure continue with two dazzling delights. The Pan-Fried Seabass, with its golden, crispy skin, is served alongside delicate preserved turnip duxelles, pickled red onion, and a bewitching Hua Tiao beurre blanc. Treat yourself to the Tom Yum & Black Garlic Turkey Roulade, where the holiday classic is transformed into an otherworldly experience with bold Tom Yum flavors, rich black garlic, and a shiro miso cashew purée that tastes like a festive spell.
End your enchanted evening with the Tartufo, a decadent dessert that melts in your mouth, paired with a refreshing berry compote to bring a final burst of holiday magic to your meal.
Join us at Eden this season, where every dish is a celebration of holiday wonder, and the magic of the season comes to life on your plate
*Accor Plus members enjoy 15% off the 5-course Festive Set Menu